Bachelor of Art (Honours) in Sustainable Agriculture and Food Systems - Small-Scale Farming

Trent University - Peterborough Campus

Canada,Ontario

 0 Shortlist

48 Months

Duration

CAD 28,285/year

Tuition Fee

CAD 90

Application Fee

Apply Date

Canada, Ontario

Type: University

Location Type: Urban

Founded: 1964

Total Students: 9,000 +

Int. Students: 700 +

Campus Detail

Main Campus Address

1600 W Bank Dr, Peterborough, ON K9L 0G2, Canada

Bachelor of Art (Honours) in Sustainable Agriculture and Food Systems - Small-Scale Farming

Program Overview

Humans need to eat, and while this shared necessity unites us in many ways, discovering new ways to sustainably grow enough food for seven billion people has become an increasingly crucial global challenge. By studying sustainable agriculture, you can learn to create food systems that are responsible, justice- oriented, efficient, effective, and viable. In this program, you’ll examine the pathways between farm and table and their implications for people, the economy, and the planet. Learn about the challenges and benefits of producing and distributing healthy, affordable food in sustainable ways, and prepare for a career in which you can affect change and positively impact your community.

Small-Scale Farming Specialization
The Specialization in Small-scale Farming provides students in Trent’s one-of-a-kind Sustainable Agriculture and Food Systems (B.A. or B.Sc.) program with a comprehensive background and hands-on experience in growing food and contributing to resilient regional food systems.

Through a new, intensive hands-on field course, that covers the principles of vegetable and field crops in terms of sustainable management on the Trent Model Farm, students study the principles to cultivate crops including field preparing, soil and nutrient management, seeding, pest management, irrigation techniques, harvest and post-harvest.

Resume Boosters:
Make your mark in our engaged student community by joining the Sustainable Agriculture and Food Systems Society, Trent Apiary, or Food Services Sustainability Committee
Join a new crop of entrepreneurs working in the Trent Market Garden, which provides fresh vegetables to cafeterias right here on campus, or volunteer with the student-run organic café, The Seasoned Spoon
Work alongside leading experts, thought leaders in agriculture businesses and community organizations as you explore real-world implications of topics like small-scale food production and local food movements

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