Bachelor of Science in Food and Nutrition

University of Saskatchewan

Canada,Saskatchewan

 0 Shortlist

48 Months

Duration

CAD 31,996/year

Tuition Fee

CAD 120

Application Fee

May 2025

Apply Date

Canada, Saskatchewan

Type: University

Location Type: Urban

Founded: 1907

Total Students: 25,900 +

Int. Students: 3,100 +

Campus Detail

Main Campus Address

Saskatoon, SK, Canada

Bachelor of Science in Food and Nutrition

Program Overview

People are more health-conscious than ever, with the core of healthy living philosophies centering on what foods we eat and how they function to promote health. The B.Sc. in Food and Nutrition provides interdisciplinary training in both food science and nutrition.

What you will learn
You will learn how agricultural commodities are transformed into safe, nutritious and sustainable food sources. You will develop critical thinking and problem-solving skills to address the emergent needs in the food, health and wellness sectors, including:

  • How foods nourish the body (including metabolism)
  • The interrelationship between food and culture
  • How food is processed and how this impacts nutritional content
  • Management of food preparation and service delivery in institutional environments

You will learn about environmentally-sustainable practices, technologies and ingredients used in food production, and the impact of nutrition and lifestyle choices on human health and aging.