Master of Nutrition and Dietetics

University of Wollongong - (Non Rep)

Australia,New South Wales

 0 Shortlist

24 Months

Duration

CAD 33,456/year

Tuition Fee

CAD 0 FREE

Application Fee

Feb 2024

Apply Date

Australia, New South Wales

Type: University

Location Type: Urban

Founded: 1951

Total Students: 33,044 +

Int. Students: 7,231 +

Campus Detail

Main Campus Address

Northfields Ave, Wollongong NSW 2522, Australia

Master of Nutrition and Dietetics

Program Overview

Nutritionists are scientists who attain, maintain and promote the health of the public through nutrition research, communication of nutrition information or public health forums. Dietitians are specialist nutritionists who, in addition to these research and public health roles, are accredited to work with individuals and groups to help improve their health outcomes and quality of life. This occurs in settings such as the community, hospitals, private practice, research, and food service. You will undertake clinical experience in general and specialist hospitals in local, regional and rural areas, as well as in a variety of community and industry settings.

This course is designed to meet the core fields of competency, including the key areas of professional practice, improving nutrition outcomes for individuals, groups and communities, critical thinking and evidence-based practice and collaboration with stakeholders. These skills can then be applied to all areas of practice including clinical dietetics in hospitals and private practice, community and public health nutrition, food service systems management, and research.