Master of Science in Food Safety, Hygiene and Management

University of Birmingham

UK,England

 0 Shortlist

12 Months

Duration

CAD 26,640/year

Tuition Fee

CAD 0 FREE

Application Fee

Sep 2025

Apply Date

UK, England

Type: University

Location Type: Urban

Founded: 1900

Total Students: 38,000 +

Int. Students: 5,000 +

Campus Detail

Main Campus Address

Edgbaston Birmingham B15 2TT United Kingdom

Master of Science in Food Safety, Hygiene and Management

Program Overview

Our Food Safety, Hygiene and Management Masters provides advanced academic training in food safety and food control. You will consider the relationship between food and public health, and examine the scientific, technical, managerial, political and legislative factors that influence food safety.

The control of food contaminants requires a multidisciplinary approach and cooperation between government authorities and the food industry. On this course students have the opportunity to develop an understanding of the relationship between food and public health, and to explore the scientific, technical, managerial, political and legislative factors that influence food safety and security.

The course is particularly suitable for those with relevant food related knowledge and/or experience including:

  • Hygiene managers or supervisors already working in the food industry
  • Staff working in competent authorities or enforcement; for example, Environmental Health Officers or Food Safety Officers
  • Staff in diagnostic or food microbiology laboratories
  • Students who have completed relevant undergraduate degrees such as Food Technology and wish to find employment in the food industry or local government
  • Food hygiene and management trainers or consultants

Why study Food Safety, Hygiene and Management Masters at Birmingham?

  • Learn from a multidisciplinary team of leading specialists having applied knowledge and strong links with the government authorities and the food industry
  • Develop transferable skills that can be used for many aspects of food safety and security
  • Study in a School with a first class reputation in learning, teaching and research, based in a vibrant multicultural city
  • Study a programme accredited by the Chartered Institute of Environmental Health
  • Accredited degree