Bachelor of Science (Hons) in Nutritional Sciences with Sandwich Year

Manchester Metropolitan University

UK,England

 0 Shortlist

48 Months

Duration

CAD 21,500/year

Tuition Fee

CAD 0 FREE

Application Fee

Sep 2025

Apply Date

UK, England

Type: University

Location Type: Urban

Founded: 1992

Total Students: 38,000 +

Int. Students: 3,000 +

Campus Detail

Main Campus Address

All Saints Building, All Saints, Manchester M15 6BH

Bachelor of Science (Hons) in Nutritional Sciences with Sandwich Year

Program Overview

Understanding the link between foods, diets, dietary patterns, nutrients, and physical health is paramount in the current environment. And that’s where nutritionists can help.

You’ll look at the issues that make the headlines and the topics that touch our everyday lives. Whilst our relationship with food has never had a higher profile in the public sphere, the food industry is constantly adapting to new consumer trends and developments.

Many dietary factors can influence a person’s health, and throughout our course, you’ll gain a working knowledge of a range of contemporary nutrition issues such as the origins of nutrition-related illnesses, the chemistry of food and dietary assessment.

You won’t simply learn the theory behind nutrition, you’ll explore how it works through practical sessions.

We have chemistry and microbiology laboratories, a taste panel suite, a product development kitchen, a bakery and food quality testing equipment. We also have the capability to produce and develop new food products, test and analyse them, taking them through to the packaging and labelling stage.

This creates a holistic approach to our teaching and means you gain real-life experience whilst studying with us.

Our nutritional sciences degree also provides the option of spending an extra year working in a partner organisation on placement.

Placement options

  • If you choose the sandwich year degree route, you will spend Year 3 of your studies on a placement in industry.  Placement learning is a key element of the course as it allows you to apply university-based knowledge, skills and understanding to the real world of work.

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