Bachelor of Science in Food Safety

Auckland University of Technology - City Campus

New Zealand,Auckland

 0 Shortlist

36 Months

Duration

CAD 37,974/year

Tuition Fee

CAD 0 FREE

Application Fee

Apply Date

New Zealand, Auckland

Type: University

Location Type: Urban

Founded: 2000

Total Students: 17,950 +

Int. Students: 5,600 +

Campus Detail

Main Campus Address

55 Wellesley Street East, Auckland CBD, Auckland 1010, New Zealand

Bachelor of Science in Food Safety

Program Overview

There's worldwide demand for scientists with an understanding of food safety.The Food Safety major in the Bachelor of Science addresses this need.

Food and beverage exports are critical to New Zealand’s economy but overseas markets want to make sure that these products are safe and of high quality. New Zealand organisations need to meet the necessary food safety standards to avoid being blocked from important markets. An understanding of food safety is also essential to minimise the economic impact of crop damage and food spoilage.

Through the Food Safety major you gain important practical skills in food microbiology, instrumental food analysis and food chemistry. These skills are highly transferable, and can lead to exciting careers around the world.

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English Requirement: IELTS TOEFL PTE 

Work Permit: