Master of Science in Sustainable Food Systems

Montana State University - Bozeman

USA,Montana

 0 Shortlist

24 Months

Duration

CAD 23,444/year

Tuition Fee

CAD 60

Application Fee

Aug 2025

Apply Date

USA, Montana

Type: University

Location Type: Semi-Urban

Founded: 1893

Total Students: 16,766 +

Int. Students: 931 +

Campus Detail

Main Campus Address

Culbertson Hall, 100, Bozeman, MT 59717, United States

Master of Science in Sustainable Food Systems

Program Overview

In the Sustainable Food Systems graduate program at Montana State, candidates dig further into special topics on sustainability and the food industry to better understand the relation between food systems and public health. Sustainable Food Systems graduate student projects can potentially cover a broad range of topics, including but not limited to food system education and public awareness, how local food systems can localize diets, institutional purchasing of local foods, food policies, community supported agriculture, food processing and distribution, community food security, community-based food and nutrition assistance and more. Additionally, students are able to tailor the program to their specific interests by taking coursework connected to health promotion and education, political science, economics, business, Native American Studies, agriculture and food science.

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