USA,California
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USA, California
Type: University
Location Type: Urban
Founded: 1911
Total Students: 25,341 +
Main Campus Address
5241 N Maple Ave, Fresno, CA 93740, United States
Join the leader in science, technology, and management. Students majoring within the Department of Food Science and Nutrition are prepared for a wide range of professions in the food industry — the largest single industry in the United States. California State University, Fresno is centered in the greatest food production and processing area in the world.
Some of the largest and best dairy and food companies cooperate with the university to provide students with a view of commercial realities in this industry. There is strong demand for dietitians and nutritionists by the health care and food service industries.
4-Year Bachelor's Degree
28 Days
Full-Time
48 Months
Intake Month/Year | Intake Status | |
---|---|---|
jan 2024 | Closed | |
aug 2024 | Closed | |
jan 2025 | Closed | |
aug 2025 | Not Available |
*Note: The fee is approximate and is subject to change
*Note: The fee is approximate and is subject to change
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Check program website for more information about funding options.
Join the leader in science, technology, and management. Students majoring within the Department of Food Science and Nutrition are prepared for a wide range of professions in the food industry the largest single industry in the United States. California State University, Fresno is centered in the greatest food production and processing area in the world.
Some of the largest and best dairy and food companies cooperate with the university to provide students with a view of commercial realities in this industry. There is strong demand for dietitians and nutritionists by the health care and food service industries.
We Are in the Most Productive Food Processing Region
As part of a California State University, Fresno, located in the center of the world's most productive food processing region, the Department of Food Science and Nutrition is ideally suited to provide students with both a strong academic and practical education in food science and nutrition.
Optional Practical Training or OPT is a period during which students, who have completed their degrees in the USA, are permitted to work for one year on a student visa by the United States Citizenship and Immigration Services (USCIS). OPT allows students to work for up to 3 years and develop real-world skills to survive in the competitive jobs market.
It is temporary employment for a period of 12-months that is directly related to the major area of study of an F-1 student. Eligible students have the option to apply for OPT employment authorization before completing their academic studies and/or after completing their academic studies.
A student can participate in three types of Optional Practical Training (OPT):
Program Level: Master's Degree
Duration: 24 months
Tuition Fee: CAD 16,405
English Requirement: IELTS TOEFL GRE PTE DUOLINGO
Work Permit:
Program Level: 4-Year Bachelor's Degree
Duration: 48 months
Tuition Fee: CAD 16,100
English Requirement: IELTS TOEFL PTE DUOLINGO
Work Permit:
Program Level: 4-Year Bachelor's Degree
Duration: 48 months
Tuition Fee: CAD 17,400
English Requirement: IELTS TOEFL PTE DUOLINGO SAT
Work Permit:
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