Bachelor of Science in Food Science (Co-op)

University of Guelph

Canada,Ontario

 0 Shortlist

60 Months

Duration

CAD 34,698/year

Tuition Fee

CAD 90

Application Fee

Sep 2025

Apply Date

Canada, Ontario

Type: University

Location Type: Urban

Founded: 1964

Total Students: 29,500 +

Int. Students: 1,400 +

Campus Detail

Main Campus Address

50 Stone Rd E, Guelph, ON N1G 2W1, Canada

Bachelor of Science in Food Science (Co-op)

Program Overview

Food Science is an applied discipline that draws on all areas of science: chemistry, physics, engineering, biology and nutrition. Food scientists are involved in the transformation of raw agricultural products into various consumer products. A tremendous amount of technical training is required to develop and formulate safe, nutritious foods, manufacture and package them, preserve their quality and supply the consumer with a wide variety of menu items and snack foods. In our new state-of-the-art facilities, you will gain these technical competencies and will apply this knowledge to industrial processes.

WHY CO-OP?
As a co-op student, you will gain relevant work experience, build professional networks and develop essential interpersonal skills needed to succeed in the workplace, all while getting paid and earning your university degree. Guelph’s co-op program is unique due to the exceptional level of support provided, including an online preparatory course, a personal connection with a Co-op Coordinator to assist you during the employment process, and access to senior student mentors.

COURSE SEQUENCING
In the Food Science Co-op program, you will participate in three or four co-op work terms in addition to eight academic semesters throughout your five years at the University of Guelph. This sequencing is viewable below:

YEAR FALL WINTER SUMMER
1 Academic Semester 1 Academic Semester 2 Off
2 Academic Semester 3 COOP*1100 Academic Semester 4     COOP*1000 Work Term I
3 Academic Semester 5     Academic Semester 6     COOP*2000 Work Term II
4 COOP*3000 Work Term III     COOP*4000 Work Term IV     Off
5 Academic Semester 7     Academic Semester 8    N/A

You might also interested in other programs of this university

Bachelor of Science in Food Science

 Program Level: 4-Year Bachelor's Degree
 Duration: 48 months
 Tuition Fee: CAD 34,698

 Application Fee: CAD 90

English Requirement: IELTS TOEFL PTE DUOLINGO 

Work Permit: