Bachelor of Science in Hospitality Administration with Concentration in Restaurant and Institutional Management

State University of New York - Buffalo State University

USA,New York

 0 Shortlist

48 Months

Duration

CAD 19,663/year

Tuition Fee

CAD 50

Application Fee

Apply Date

USA, New York

Type: University

Location Type: Urban

Founded: 1871

Total Students: 6,405 +

Campus Detail

Main Campus Address

1300 Elmwood Ave, Buffalo, NY 14222, United States

Bachelor of Science in Hospitality Administration with Concentration in Restaurant and Institutional Management

Program Overview

The hospitality and tourism curriculum prepares graduates for management positions in various aspects of the hospitality industry. Career opportunities exist for: graduates in special events and convention services; cruise lines; sales and marketing; corporate and contract services; airlines and travel; resorts and lodging; food and beverage, culinary, food trucks and menu development; catering and retail; clubs; education and training; healthcare and assisted living; community relations; business development; revenue, finances and purchasing; human resources, customer service; wines and spirits, and other components of industry/business.

The department’s mission is to educate and develop proven hospitality professionals by integrating a strong core curriculum with a deliberate emphasis on experiential learning. The department is defined by its extraordinary focus on student development and is firmly grounded in producing graduates that excel in communication, teamwork, professionalism, and problem-solving.

Learning Outcomes

Students will be able to:

1. Exhibit written, oral, and nonverbal communication as appropriate for the hospitality industry.
2. Identify the elements of group dynamics and exhibit the traits of effective team members and leaders.
3. Conduct themselves in a manner exceeding stakeholder expectations.
4. Resolve customer service and product related issues.