Bachelor of Science in Nutrition and Food Science with Concentration in Food Systems

INTO Group - Montclair State University

USA,New Jersey

 0 Shortlist

48 Months

Duration

CAD 23,595/year

Tuition Fee

CAD 65 FREE

Application Fee

Sep 2025

Apply Date

USA, New Jersey

Type: University

Location Type: Semi-Urban

Founded: 1908

Total Students: 21,784 +

Int. Students: 500 +

Campus Detail

Main Campus Address

1 Normal Ave, Montclair, New Jersey, NJ 07043, United States

Bachelor of Science in Nutrition and Food Science with Concentration in Food Systems

Program Overview

Issues of sustainability and the environment, adequate food supply for the future, growing rates of hunger, malnutrition, and food insecurity, all set against the backdrop of increasingly knowledgeable and demanding consumers in both international and local markets are among the many challenges that are confronting the globalizing food system in the 21st century. This program is designed to provide tomorrow’s leaders with the skills and knowledge they will need to manage these challenges and to foster the creation of a sustainable food system locally and globally. Students will gain a holistic knowledge base, enriched with practical training and experiences, to prepare them for careers in the food systems field, including:

  • Food service and management
  • Supply chain management and alternative distribution, such as farm-to-school/institution networks
  • Food policy
  • Food education and outreach
  • Food production and processing
  • Retail and wholesale
  • International development
  • Community and non-profit organizations

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