Bachelor of Science in Nutrition Science

RMIT University - Melbourne City Campus

Australia,Victoria

 0 Shortlist

36 Months

Duration

CAD 40,320/year

Tuition Fee

CAD 0 FREE

Application Fee

Jul 2025

Apply Date

Australia, Victoria

Type: University

Location Type: Urban

Founded: 1992

Total Students: 45,000 +

Campus Detail

Main Campus Address

124 La Trobe St, Melbourne VIC 3000, Australia

Bachelor of Science in Nutrition Science

Program Overview

This degree will stimulate your critical thinking and problem-solving skills to help you to be competitive across all science-led disciplines.

Your science degree begins with a suite of introductory subjects in which you will learn and explore core science concepts across physical, life, data and mathematical science disciplines and develop and strengthen key scientific and transferable skills, providing a transformative learning experience that will underpin your future studies and careers.


Major: Nutrition Science

Explore the diverse aspects of human nutrition, ranging from the biochemistry of nutrients to their physiological effects on the body. Gain insights into the role of nutrition in preventing chronic diseases, promoting optimal growth and development, and enhancing overall health and vitality.

In a world where nutrition plays a central role in public health, there is a growing need for experts who can address global challenges such as malnutrition, obesity and food insecurity. By pursuing a Nutrition Science major, you will be prepared to make a positive impact through community outreach, public health initiatives and entrepreneurship. 

This field embraces the concept of sustainable food systems, recognising the interplay between food production, environmental impact and human health. You will explore the intricate connections between nutrition, agriculture and sustainability, contributing to the development of solutions for a healthier and more sustainable future.