Bachelor of Science in Integrated Plant Sciences - Winemaking (Viticulture and Enology)

INTO Group - Washington State University

USA,Washington

 0 Shortlist

48 Months

Duration

CAD 28,385/year

Tuition Fee

CAD 70

Application Fee

Apply Date

USA, Washington

Type: University

Location Type: Rural

Founded: 1890

Total Students: 31,471 +

Int. Students: 1,514 +

Campus Detail

Main Campus Address

150 E Spring St, Pullman, WA 99163, United States

Bachelor of Science in Integrated Plant Sciences - Winemaking (Viticulture and Enology)

Program Overview

Viticulture and enology combines the study of cultivating juice and wine grapes with the study of wines and winemaking.

Core courses introduce students to grapevine physiology and grape production, microclimate and soils, grape and vine diseases and pests, the chemistry, biochemistry, and microbiology of fruit and wine, wine processing, and vineyard and winery management systems. All students complete internships in a vineyard and a winery to acquire practical skills.

This interdisciplinary program is offered through the University's Integrated Plant Sciences degree program, and draws on the expertise of WSU's departments of horticulture, food science, crop and soil sciences, plant pathology, entomology, and biological systems engineering.

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