Bachelor of Advanced Science with major in Innovative Foods

Western Sydney University - Parramatta City Campus

Australia,New South Wales

 0 Shortlist

36 Months

Duration

CAD 33,600/year

Tuition Fee

CAD 0 FREE

Application Fee

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Australia, New South Wales

Type: University

Location Type: Urban

Founded: 1989

Total Students: 0 +

Int. Students: 6,300 +

Campus Detail

Main Campus Address

169 Macquarie Street, Parramatta NSW, 2150

Bachelor of Advanced Science with major in Innovative Foods

Program Overview

Be constantly challenged and extended by your studies. Think about a career involving scientific research.

This major will help you understand the science and technology behind food in the largest business sector in the world.

A major in Innovative Foods will prepare you to be a leader in developing innovative, safe, healthy and sustainable foods. A solid foundation in the biological and chemical sciences, needed to underpin food science, will enable
graduates from this program to be confident in the rapidly evolving food technology sector. The topics covered in this major includes, food formulation, quality evaluation, food analysis, quality assurance, sensory analysis, food chemistry, food microbiology, food plant management, flavour chemistry and consumer relations.

The program is flexible and enables you to undertake units in human nutrition, health, biotechnology, marketing,
integrated management with industry and community links, with modern sensory and food processing facilities.

Graduates can pursue arange of job opportunities including food product development, research and development, quality assurance, food plant management, flavour chemistry, consumer relations, sensory evaluation and teaching.