Certificate in Baking Skills

Centennial College - Progress Campus

Canada,Ontario

 1 Shortlist

12 Months

Duration

CAD 16,487/year

Tuition Fee

CAD 125 FREE

Application Fee

May 2025

Apply Date

Canada, Ontario

Type: College

Location Type: Urban

Founded: 1966

Total Students: 26,000 +

Int. Students: 9,000 +

Campus Detail

Main Campus Address

941 Progress Ave, Scarborough, ON M1G 3T8, Canada

Certificate in Baking Skills

Program Overview

The Baking Skills program has been specifically designed to meet industry demands for professional bakers. Whether you aspire to work within a large company or want to pursue your own baking business, the fundamental baking skills you'll learn in this culinary arts program will get you there.

You'll hone the skills employers are looking for in Centennial College's baking and pastry labs, which include a one-of-a-kind commercial bake lab as well as a cafe, restaurant and event centre. From covering fine decorating and finishing skills to large quantity production techniques, this program will make you work-ready upon graduation. To further increase your employability, you'll leave the Baking Skills program with important industry certifications such as Smart Serve, Safe Food Handlers and CPR.

Program Highlights

  • The Baking Skills program features the type of experiential learning opportunities that prepare you for a range of scenarios you may encounter in your career.
  • Progress campus houses state-of-the-art live labs that include a lab specially designed for commercial baking, culinary labs, a restaurant, a cafe and an event centre.
  • The realistic, practical experiences within the offering truly set you apart from the competition.
  • Graduates from the Baking Skills program can transition directly into the second year of the Baking and Pastry Arts Management Program.